Household ovens are divided into tabletop small ovens and built-in ovens.
Desktop small oven
It is a transitional product. It is a product that people have a certain understanding and pursuit of the oven, but bought it as an attempt. The desktop small oven can do some simple baking, but it is gradually eliminated due to low power, poor sealing, poor heat insulation and inaccurate temperature control.
Built-in oven
The other is the built-in oven, which is an upgrade and ultimate version of the small oven. Because of its high power, fast baking speed, good sealing (usually sealed with rubber gasket), good heat insulation (three-layer tempered glass insulation), accurate temperature control, it is loved by more and more people. At the same time, due to the current pursuit of health, the food in the outside cake shop is too many additives, more and more middle-class families have noticed this problem, began to eat their own baked food. At present, the price of household embedded ovens is relatively high, generally imported at 7,000 to 8,000, domestically produced big brands are also around 78,000 (Fang Tai), and there is also a network-born brand because of the civilian route. Sales with high quality (its products have been exported to Europe) have been very good. It has branches in many cities across the country. The average price of ovens is around 3,000, and the direct selling price of the network is more than 2,000.
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